Everything About Kadai Paneer Dhaba Style
Kadai paneer holds a special emotion, especially for Indians. Kadai paneer Dhaba style is a dish which is a combination of mixed spices (masala) and paneer (cottage cheese) and spices I meant spicy spices along with veggies like onion, capsicum and tomato. Yum isn’t it? This dish is consumed with Indian bread (naan or parathas) The Indian spices play an important role in making the Kadai paneer Dhaba style exotic and special. The paneer (cottage cheese) soaks up the flavors of the spices and melts in your mouth leaving its vibe and taste. So now as you have imagined this dish in your mind, let’s put in on your plate! So here we go and teach you how to make Kadai paneer Dhaba style. The Ingredients you need:- · 1 ½ teaspoon of coriander seeds · 4-5 dried red chilies/dried Kashmiri chilies · 2-3 Green Chillies · 200 grams or 1 ½ cups of paneer (cottage cheese) · 3-4 teaspoons of oil or ghee · 2-3 onions, finely chopped · 1 tomato, puree (paste) · 1 tomato, fi...